Apr
21
05:30PM

Da Kitchen Gyros Night

Fri, 21 Apr 2017
from 5:30pm to 11:30pm

by David Metelli
Posted: about 7 years ago
Updated: almost 2 years ago by David Metelli
Visible to: public

Time zone: Melbourne
Reminder: 1 day before
Ends: 11:30pm (duration is about 6 hours)

The 2017 season is about to start, BUFC and DA Kitchen are hosting our famous GYROS night to celebrate.
It’s going to be a big night with great food and a fantastic atmosphere were hopping to see some of our BUFC sponsors there as well.

Thanks to Flox Wine and Spirits (wholesaler) they will have a Wine tasting table so come by and taste and buy a wine from Flox Wine and Spirits.

CJ from CM Sports will also be there with his truck of goodies if anyone needs new boots, shin pads or other sporting equipment.

So come by for a quick feed or stay the night, meet the crew of Da Kitchen and the sponsors and let’s kick-off the 2017 season together…

Friday Nights Menu:
Lamb/Chicken Gyros in Souvi $10.00
Lamb/Chicken Gyros on a Plate with Pita bread, Chips and Dips $15.00
Octopus $6.00
Saganaki $5.00

Pre Order Your Coffin Bay Oysters Freshly Open fresh Friday Morning.
Fresh $16.00 or Kilpatrick $19.00

Pre book your Attendance as we need a minimum of 100 people for this event to happen…
So come down and have a feed with us.

Location

100 The Great Eastern Way, South Morang

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