HI BUFC Members,
This coming Friday will be the last DA Kitchen for the 2017 regular season, so bring the family down and let’s all get together and show the Boys and Girls of DA kitchen just how much we appreciate what they have done all season.
This Friday Nights menu will consist of,
Mixed Grill, served with salad. $15.00
Lamb/Chicken Souvi $10.00
Char Grilled Octopus $7.00
Saganaki $6.00
Pre Order Your Coffin Bay Oysters Freshly Open fresh Friday Morning.
Fresh $16.00 or Kilpatrick $19.00 (need to pre book)
And there will be a LAMB SPIT ready by 8:30.
Please pre book your attendance as this helps with catering. There will be RAFFLES and PRIZE give away to the best dressed Bundy member… So wear your colours proud (YELLOW and BLACK THEME)
So come down and have a feed with us.
LET’S GO BUNDY…LET’S GO

Location

100 The Great Eastern Way, South Morang